Elliott Bay Gift Certificates
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Our Global Issues & Ethics Book Group is devoted to discussing books that cover the most relevant topics of our everyday lives. Food and Fuel: Solutions for the Future edited by Andrew Heintzman and Evan Soloman is a thought-provoking collection of essays on the global energy and food crisis by some of the world's top thinkers. This timely and provocative book combines for the first time the best articles from those groundbreaking earlier volumes, Fueling the Future and Feeding the Future, featuring leading thinkers such as Thomas Homer-Dixon, Gordon Laird, Jeremy Rifkin, Frances Moore Lappe, and Anna Lappe. Here are valuable strategies to combat global famine and fast-food fat; business models for sustainable food production and power sources; and descriptions of emerging technologies and sciences. This remarkable book shows that our most pressing problems of food and fuel require innovative, practical solutions.
