Italian Cuisine: Bring Italy To Your Lunch Table: Italian Cooking For Beginner (Paperback)

Italian Cuisine: Bring Italy To Your Lunch Table: Italian Cooking For Beginner By Dong Denson Cover Image
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Description


Italian food is more than just pizza and spaghetti. There's a wide range of ingredients, flavors, and dishes to experiment with within your own home.
"Italian food is bold and satisfying without being heavy. It's rich and textural and uses a whole palette of flavors," says Michael Chiarello, the chef and owner of Bottega in California's Napa Valley and author of cookbook Bottega. "Enjoying Italian cuisine is more experiential, not intellectual. It comes from a more emotional place that's very evocative."
This book has 50 recipes guaranteed to make you adore Italian food even more.
These recipes provide you with awesome results and don't require too much time and effort. Let's dive in

Product Details
ISBN: 9798462354090
Publisher: Independently Published
Publication Date: August 22nd, 2021
Pages: 112
Language: English