Browse Books: Biography & Autobiography / Culinary

At the Chinese Table: A Memoir with Recipes (Hardcover) By Carolyn Phillips $27.95 On Our Shelves Now	Yes, Chef: A Memoir (Paperback) By Marcus Samuelsson, Veronica Chambers $17.00 On Our Shelves Now	Rebel Chef: In Search of What Matters (Hardcover) By Dominique Crenn, Emma Brockes $28.00 Ships in 2-10 Days
Fresh Off the Boat: A Memoir (Paperback) By Eddie Huang $17.00 On Our Shelves Now	A Blissful Feast: Culinary Adventures in Italy's Piedmont, Maremma, and Le Marche (Hardcover) By Teresa Lust $27.95 On Our Shelves Now	The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats (Paperback) By Daniel Stone $17.00 On Our Shelves Now
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China (Paperback) By Fuchsia Dunlop, Bee Wilson (Foreword by) $17.95 On Our Shelves Now	My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook (Hardcover) By Ruth Reichl $35.00 On Our Shelves Now	Lunch in Paris: A Love Story, with Recipes (Paperback) By Elizabeth Bard $16.00 On Our Shelves Now
Arbitrary Stupid Goal (Paperback) By Tamara Shopsin $18.00 On Our Shelves Now	Unvarnished: A Gimlet-eyed Look at Life Behind the Bar (Hardcover) By Eric Alperin, Deborah Stoll $27.99 On Our Shelves Now	The Book of Eating: Adventures in Professional Gluttony (Paperback) By Adam Platt $17.99 On Our Shelves Now

My Account