Browse Books: Business & Economics / Industries / Hospitality, Travel & Tourism

Servsafe Managerbook Standalone Cover Image
Servsafe Managerbook Standalone (Paperback)
By National Restaurant Association
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Out of Print
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Arkansas Dairy Bars: Neat Eats and Cool Treats Cover Image
Arkansas Dairy Bars: Neat Eats and Cool Treats (Paperback)
By Kat Robinson
$29.99
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Hotel Revenue Management: The Post-Pandemic Evolution to Revenue Strategy Cover Image
Hotel Revenue Management: The Post-Pandemic Evolution to Revenue Strategy (Paperback)
By Dave Roberts
$24.99
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Excellence Wins: A No-Nonsense Guide to Becoming the Best in a World of Compromise Cover Image
Excellence Wins: A No-Nonsense Guide to Becoming the Best in a World of Compromise (Hardcover)
By Horst Schulze, Dean Merrill (With)
$26.99
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RV Oopsies: 101 Dumb Things That RV'ers Do! Cover Image
RV Oopsies: 101 Dumb Things That RV'ers Do! (Paperback)
By Larry MacDonald
$24.95
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The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets Cover Image
The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets (Paperback)
By Micah Solomon, Herve Humler (Foreword by)
$17.95
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Meetings Mayhem!: Behind the Scenes of Successful Meetings and Events Cover Image
Meetings Mayhem!: Behind the Scenes of Successful Meetings and Events (Paperback)
By Terry Matthews-Lombardo
$14.99
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The Airbnb's Super Host's Checklist: A Blueprint for Turning your Vacation Rental into a Profitable Airbnb Business Cover Image
The Airbnb's Super Host's Checklist: A Blueprint for Turning your Vacation Rental into a Profitable Airbnb Business (Hardcover)
By Alex Wong
$24.97
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Guest Book By The Beach Cover Image
Guest Book By The Beach (Hardcover)
By Create Publication
$26.95
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Servsafe Food Handler Guide -- Update --Single Copy Cover Image
Servsafe Food Handler Guide -- Update --Single Copy (Paperback)
By National Restaurant Associatio
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Out of Print
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation [With CDROM] Cover Image
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation [With CDROM] (Hardcover)
By Douglas Robert Brown
$79.95
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You Can't Make This Ship Up: Business Strategies, Life Lessons, and True Stories from Forty Years at Sea Cover Image
You Can't Make This Ship Up: Business Strategies, Life Lessons, and True Stories from Forty Years at Sea (Paperback)
By Paul Rutter
$15.95
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