Browse Books: Cooking / Regional & Ethnic / Chinese

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The Wok: Recipes and Techniques Cover Image
$50.00
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Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Cover Image
$29.95
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Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook Cover Image
$32.00
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The Food of Sichuan Cover Image
$40.00
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Every Grain of Rice: Simple Chinese Home Cooking Cover Image
$35.00
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Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop Cover Image
By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$35.00
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Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook] Cover Image
$40.00
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Damn Good Chinese Food: Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More—50 Recipes Inspired by Life in Chinatown Cover Image
By Chris Cheung, Maneet Chauhan (Foreword by)
$26.99
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Asian Green: Everyday plant based recipes inspired by the East Cover Image
$24.99
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Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients Cover Image
$27.00
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The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant Cover Image
$34.99
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Amboy: Recipes from the Filipino-American Dream Cover Image
$35.00
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