Browse Books: Cooking / History

Cheesemonger: A Life on the Wedge Cover Image
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Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine (Abbreviated Version of the Second Edition) Cover Image
$45.00
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The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales Cover Image
By Colman Andrews, Christopher Hirsheimer (By (photographer)), Melissa Hamilton (By (photographer))
$50.00
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A Short History of Spaghetti with Tomato Sauce Cover Image
By Massimo Montanari, Gregory Conti (Translator)
$18.00
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Recipes from the World of Tolkien: Inspired by the Legends (Literary Cookbooks) Cover Image
$19.99
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Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) Cover Image
By Pellegrino Artusi, Luigi Ballerini (Introduction by), Murtha Baca (Translator)
$60.00
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Just a Few Miles South: Timeless Recipes from Our Favorite Places Cover Image
By Ouita Michel, Sara Gibbs (Editor), Genie Graf (Editor)
$24.95
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How to Cook: The Victorian Way with Mrs Crocombe Cover Image
$29.95
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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies Cover Image
$54.95
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Betty Crocker's Picture Cookbook, Facsimile Edition (Betty Crocker Cooking) Cover Image
$34.99
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Finding Fire: Cooking at its Most Elemental Cover Image
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Taste Makers: Seven Immigrant Women Who Revolutionized Food in America Cover Image
$26.95
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